Menus
11:00 am - 8:00 pm
Soup & Salads
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Chopped Salad
iceberg lettuce, crisp bacon, chopped egg, tomato, scallion, buttermilk blue cheese dressing
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Sea Chef Salad
mixed greens, cucumber, red onion, tomato, radish, sunflower seed, honey-lemon mustard vinaigrette
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Add Protein Choice to Salad
grilled chicken
grilled shrimp
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Carolina Crab Soup
sea chef signature recipe, sherry, cream, crab claw, spiced oyster crackers
Favorites
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Charbroiled Savage Inlet Oysters (6)
local oysters grown right here at Oregon Inlet, garlic butter, oregano, parmesan, parsley, lemon
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Steamed NC Shrimp
lemon, drawn butter, seafood spice
Half pound
One pound
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Calamari
crisp fried hand cut squid, fresno chili, scallion, lime, five spice, nuoc-cham dipping sauce
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Captain's Platter
fried calamari, steamed shrimp, crab truffles, baked oysters, hushpuppies, dipping sauces
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Off The Boat Tuna Salad
freshly poached local tuna dip, served with crackers & spicy pickles (pints also available to go at the counter)
Fried Platters
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Fried Platters
served with slaw, lemon tartar, hushpuppies, fries
shrimp
crab cake
oysters
Burgers & Sandwiches
Served with fries-
*Chef Mac Burger
grilled sterling silver beef patty cooked medium or well done, sesame brioche, american cheese, lettuce, tomato, frizzled onions, sweet & spicy pickle, special sauce
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add bacon
veggie patty available
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Shrimp Burger
griddled shrimp patty, sesame brioche, pickled daikon carrot mix, chili-garlic mayonnaise, cilantro & greens
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Crab Cake BLT
seared crab cake, applewood bacon, lettuce, tomato, lemon-tartar sauce, brioche bun
Entrees
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Shrimp Boil
nc shrimp, red bliss potatoes, sweet corn, sweet onion, smoked sausage, seafood spice, drawn butter
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*Grilled NY Strip
grilled 10 oz new york strip, seasoned fries, mixed greens, chimichurri sauce
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*Rare Seared Tuna Steak
local tuna, cherry tomato, olives, peppers, fennel, fried capers, saffron cous-cous, arugula, basil pesto
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Seared Scallop Panzanella
toasted cornbread, fire grilled peaches, heirloom cherry tomatoes, red onion, basil, radicchio. red wine agrodolce, buttermilk dressing
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
Foods in this restaurant are processed in a kitchen that produces dishes with milk, wheat, soybean, fish, tree nuts, peanuts, eggs, and egg products. If you have a food allergy or special dietary requirements, please kindly inform a member of staff or ask for more information.
Daily Specials
Check out our online ordering or give us a call for daily specials!Sides
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Hushpuppies Half Dozen
served with honey butter
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Seasoned Fries & Smoked Pepper Aioli
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Cole Slaw
Kids Menu
Served with fries-
Chicken Fingers
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Fried Shrimp
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Grilled Cheese
Desserts
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Strawberry Shortcake
juicy strawberries, angel food cake, whipped cream
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O.I. Beach Pie
saltine cracker crust, lemon custard, raspberry sauce, whipped cream, lemon zest, mint
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Old Fashioned Banana Pudding
layered creamy vanilla bean pudding, bananas, vanilla wafers, whipped cream
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Surfin’ Spoon Sammies
assorted flavors